The aroma of garlic fills the air. The oil sizzles, a sound similar to the crackling of a fire on a cold winterís night. The only other sound is the plastic unwrapping from the dish of veal, precut into thin slices. The lights are bright, accentuating the dark green color of the bed of spinach and the glistening of white wine.

North Brunswick resident Alfredo DeBonis is preparing veal saltimbocca alla Romana, a traditional Roman entree, for the first installment of a six-part series entitled ìA Taste of Italy in North Brunswick,î to be aired on cable Channel 22.

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A Cultural and Culinary Adventure:
Channel 22, Local Access Cable
 
My show, "A Taste of Italy in North Brunswick" which premiered on Channel 22 in the North Brunswick area in February. This exciting new six part show featured a different area of Italy each month.