Cocktail Party
PREMIERE MENU' ALL HOME MADE
*Shrimp/Tortellini Sticks, *Fennel & Olive Turnover,
*Smoked Salmon on Endive, *Pear with blue Cheese & Prosciutto,
*Chicken with Coconut & Peanuts & Honey Orange Sauce,
*Sausage Stuffed Mushrooms, *Mini-Lamb Gyros with Yogurt Sauce,
*Sesame Chicken Sticks, Prosciutto Fontina Quiche,
*Chicken Tenders with sesame & Sweet & Sour Sauce, *Crudite' with dip,
*Vol-au-Vent with creamed crabmeat, *Shrimp with Remoulade & or Cocktail Sauce,
*Creamed Crab on Toast,
*Puffed Pastries:Shrimp, or Chicken Liver or Pizza, or Feta & Spinach,
*Coconut Shrimp with Sweet & Sour Sauce, *BBQ Beef on sticks,
*Scallop Rumaki with Honey Mustard Sauce, *Roman Style Rice Balls,
*Bruschetta with Tomato & Basil or Chicken Liver Pate
Price (4 Items from Cocktail Menu)
1st Hour: $20.00 Per Person + sales tax & 18% gratuities
2nd Hour: $15.00 + sales tax & 18% gratuities
Add $5.00 per person for each extra item
Commercial Package Price
1st Hour: $13.00 Per Person
2nd Hour: $9.00 Per Person
Hot Italian Antipasto
Shrimp in hot sauce or lemon & butter, eggplant rollatini, mozzarella in carrozza with
garlic/anchovy sauce, baked clams, stuffed mushrooms & fried calamari ----- $15.00 pp
Cold Antipasto
Antipasto platter with provolone, fresh mozzarella, prosciutto, salami, capacollo,
olives, homemade capanata, marinated mushrooms, & roasted peppers ----- $12.00 pp
Seafood Salad: Add ----- $3.00 pp
Seafood Bar
Raw clams, Shrimp cocktail, Lobster, Crab cocktail, Sushi, Calamari salad,
Baccala salad,& Seafood Salad ----- $21.95 pp
*****Buffet Menu*****
PLAN #1: 4 Hot Dishes, Salad & Bread ----- $21.95 pp
PLAN #2: 4 Hot Dishes, Salad, Bread, Caving Station ----- $27.95 pp
Add: 7% Sales Tax +18% Gratuities
Extras
*Extra Hot Dish: Add $4.00 per person *Shrimp on Buffet: Add $3.00 per person
*Veal Dish on Buffet: Add $3.00 per person
Dessert: Add $5.00 per person / You can bring in your own cake
All Plans Includes Mixed Salad, Bread & Butter/Coffee & Tea Service
BUFFET MENU CHOICES (Or let us know what you like!)
(1) Pasta
Ziti or Penne with: 1)Marinara, 2)Amatriciana, 3)Primavera Blush,
4)Broccoli Rabe, Garlic & Sausage, 5)Bolognese Cavatelli with Broccoli Rabe & Sausage.
Homemade Manicotti, Cannelloni or Lasagna: Regular (ricotta, mozzarella & Bolognese sauce)
or Bolognese(bechamel, mozzarella & Bolognese sauce) or Verde
(2) Risotto
Risotto Shrimp & Peas, Risotto Calamari, Risotto Seafood, Rice Pilaf
(3) Chicken
Marsala, Piccata, Caper Lemon & Garlic, Cream Zucchini & Tarragon, Contadina,
Parmigiana, Bolognese, Roasted with Herbs, Balsamico
(4) Other Meats or Vegetables
Veal,Sausage, Peppers,Onions & Potatoes/ Sausage Peppers & Onions /
Beef Stroganoff / Beef Stew / Roasted Pork in Apple Gravy, Eggplant Rollatini,
Eggplant Parmigiana, Mixed Vegetables in butter sauce, Grilled Mixed Vegetables
Veal: Extra Cost: $3.00 pp
Marsala, Piccata, Caper Lemon & Garlic, Francese, Saltimbocca
Shrimp: Extra Cost: $3.00 pp
Scampi Francese(Garlic Herb Cream) Contadina( Vegs.Tom),Scampi(Garlic Olive oil)
Carving Station: Choose one: $6.00 pp
Glazed Ham, Roast Turkey, Roast Beef, Filet Mignon (market price)
Roasted Veal With Roasted Potatoes, & Vegetables
Sit Down Dinner
includes Mixed Salad Balsamic Olive Oil & Dessert
FIRST DISH: CHOICE OF PASTA OR RISOTTO
SECONDO DISH: ENTREE
*Chicken: Any Style: $25.95 *Veal: Any Style: $29.95
*Beef: Any Style: $29.95 *Shrimp: Any Style: $29.95
Entrees served with appropriate sides Add 7% S.T. + 18% Gratuities
Dolci / Desserts
Includes dessert, like our homemade Tiramisu. Coffee or Tea